Menus Thanksgiving

"Buckley Bay"- Fanny Bay, BC

Hungarian Beef

Served with lemon tarragon cream

Truffled pecorino chesse, prosciutto, basil and fresh tomato with herb alfredo on a hand-strectched crust

Crisp lettuce and fresh vegetables tossed in a tangy sesame dressing with wontons, cilantro and almonds

Marinated and chargrilled, served over mixed greens with grilled vegetables, pine nuts, basalmic vinaigrette and goat cheese

Chargrilled with maple ginger glaze. Served with green beans and jasmine rice • Pair with a glass of Rabble Sauvignon Blanc | Pair with a glass of J Vineyards Pinot Gris

Grilled and topped with bay shrimp and topped with a lemon herb beurre blanc. Served with rice pilaf • Pair with a glass of Bargetto Pinot Grigio | Pair with a glass of Cannonball Chardonnay

Chargrilled with mustard seed crust and topped with gorgonzola butter. Served with steamed vegetables and roasted garlic mashed potatoes • Pair with a glass of Rabble Sauvignon Blanc | Pair with a glass of Zonin Prosecco

Our traditional turkey dinner includes mashed potatoes, gravy, candied yams, dressing, and cranberry relish • Fixin's Only $16.95 | Child's Portion Turkey $17.95 | Oven-Roasted Turkey $35.95 • Pair with a glass of Robert Hall Artisan Sauvignon Blanc | Pair with a glass of Pol Clement Sparkling Wine

Braised with garlic, wine, tomato, fresh herbs and finished with pan juices. Served with sautéed spinach and creamy polenta • Pair with a glass of Hess "Lion Tamer" Cabernet Sauvignon | Pair with a glass of Meiomi Pinot Noir

Regular Cut $36.95 | Captain’s Cut $41.95 • Covered in our own special seasonings and slow-roasted. Served with roasted garlic mashed potatoes • Pair with a glass of Flowers Pinot Noir | Pair with a glass of Rabble Zinfandel

Served with vanilla bean ice cream

Served with salted caramel whipped cream and hazelnut brittle

Zesty and crisp with aromas of guava, cantaloupe, lime zest and notes of white florals with flavors of passionfruit and peach

Balanced and flavorful with notes of plums, mixed berreis, warm spices, black cherry and licorice

Aromas of bright citrus fruit and pear with notes of grapefruit and herbs

Fresh fruit aromas of cherry, raspberry, and plum with hints of spice, mineral, and pepper

Full-bodied, broad and delicious, leading with blueberries, cocoa and blackberries, then hints of vanilla bean

Clean and refreshing with white grapefruit and lime.